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Crown Verity

Crown Verity CV-PZ-48-CB 48" Club Series Pizza Oven

Regular price $12,355.00 CAD
Regular price $13,818.00 CAD Sale price $12,355.00 CAD
Sale Sold out
Shipping calculated at checkout.
  • Pizza Oven body and legs are made of 304 stainless steel
  • 12,500 BTUH stainless steel burners and 5,000 BTUH Advanced Pilot System
  • Easy to place and maneuver with carrying handles on both sides
  • Four stainless steel legs to ensure stability
  • Volcanic Cooking Stone absorbs and maintains the heat and its low porosity prevents sticking 
  • Includes crumb tray below the cooking stones and burners 

Expand your kitchen and menu with the Tabletop Pizza Oven. Perfect for the restaurant or pizzeria wanting to bring their artisan pizzas to their outdoor patio.

The advanced pilot system along with each 12,500 BTUH burner, allow the oven to heat up quickly and stay lit in outdoor climates. The pizza oven uses a special Volcanic Cooking Stone. This stone can absorb and maintain high heats and its smooth texture and low porosity prevents sticking.

The oven was designed to incorporate the three combinations of heat sources required to cook the perfect pizza: Direct, Convection and Radiant.

Each 12” cooking tile is independently temperature controlled, allowing the user to bake different food items or pizza types at the same time.

Keep peace of mind with Crown Verity’s unsurpassed warranty including 1-year parts and labour, a 90-day replacement on cooking stones and 10-years replacement on the burners.

 

Specifications
Model CV-PZ-48-CB
Length 70 inches
Depth 22 inches
Height 53 inches
Cooking Deck Length  47.5 inches
Cooking Deck Width 16 inches
Power Type Gas
Gas Type Liquid Propane
Total BTU 55,000 BTU/hr
Number of Burners 4
Gas Connection (LP) 2
Material 304 Stainless Steel
Type Commercial Outdoor Pizza Oven
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • ETL Sanitation List This item demonstrates compliance to North American sanitation standards
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    Description

    • Pizza Oven body and legs are made of 304 stainless steel
    • 12,500 BTUH stainless steel burners and 5,000 BTUH Advanced Pilot System
    • Easy to place and maneuver with carrying handles on both sides
    • Four stainless steel legs to ensure stability
    • Volcanic Cooking Stone absorbs and maintains the heat and its low porosity prevents sticking 
    • Includes crumb tray below the cooking stones and burners 

    Expand your kitchen and menu with the Tabletop Pizza Oven. Perfect for the restaurant or pizzeria wanting to bring their artisan pizzas to their outdoor patio.

    The advanced pilot system along with each 12,500 BTUH burner, allow the oven to heat up quickly and stay lit in outdoor climates. The pizza oven uses a special Volcanic Cooking Stone. This stone can absorb and maintain high heats and its smooth texture and low porosity prevents sticking.

    The oven was designed to incorporate the three combinations of heat sources required to cook the perfect pizza: Direct, Convection and Radiant.

    Each 12” cooking tile is independently temperature controlled, allowing the user to bake different food items or pizza types at the same time.

    Keep peace of mind with Crown Verity’s unsurpassed warranty including 1-year parts and labour, a 90-day replacement on cooking stones and 10-years replacement on the burners.

     

    Specifications
    Model CV-PZ-48-CB
    Length 70 inches
    Depth 22 inches
    Height 53 inches
    Cooking Deck Length  47.5 inches
    Cooking Deck Width 16 inches
    Power Type Gas
    Gas Type Liquid Propane
    Total BTU 55,000 BTU/hr
    Number of Burners 4
    Gas Connection (LP) 2
    Material 304 Stainless Steel
    Type Commercial Outdoor Pizza Oven
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • ETL Sanitation List This item demonstrates compliance to North American sanitation standards