Butcher's Knife 7"
Customer Rating:
★★★★★Butcher's Knife 18"
Butcher's knives are designed for cutting, slicing and boning meats. Thanks to the unequalled cutting-edge and resistance of its blade, the butcher knife can cut the biggest meat carcasses with a few simple gestures: game, meat and poultry.The Butcher's Knife can also be used for cutting vegetables and for various other purposes.
- Part of the Line Premana
- To trim, clean, and cut raw meats.
- Blade length : 7 in. | 18 cm
- Blade with high hardness (54-56 HRC) and good flexibility
- High shearing power and long thread life
- Easy to sharpen with a convex shape for effective support
- Ergonomic handle reducing user fatigue
- Non-slip surface for safer use
- Non-toxic material compliant with European standards
- With Permanent antibacterial protection integrated into the knife handles, inhibiting microbial growth
- Resistant to temperature changes, corrosive agents, and detergents
- Dishwasher safe and sterilizable for absolute hygiene
- Perfectly balanced handle identifiable by its green color
Testimonials
My daughter and I were just exploring the industrial area after a business meeting and we found this place. The owner went above and beyond to serve and communicate with us. That is very rare to find. I would give them 1,000 stars if I could. Thank you so much for the hospitality and we love our pink bowl set .......Grace !
The Diamond Walk
I have worked with Kitchen Equipped for several years now, love the team, the experience, and the variety they have to offer!
Chad Taylor
Wonderful company to deal with. They responded to my query on a Sat! And immediately followed up on Mon. I needed to have items shipped to NYC where I live and they were amazing, courteous, professional and expedient. Highly recommend this company.
SJ K
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