60" Restaurant Gas Range with 4 open burners, 36" griddle

This professional-grade range boasts a durable stainless steel exterior and features powerful 30,000 BTU anti-clogging lift-off open burners, each equipped with a standing pilot for reliable ignition. Its heavy-duty 12" x 12" cast iron top grates and 3/4" thick polished steel griddle plates ensure exceptional cooking performance. The oven’s enamel interior simplifies cleaning, while its temperature range of 175°F to 500°F accommodates an 18" x 26" sheet pan and includes four chrome oven racks. With a standard 3/4" NPT rear gas connection and regulator, it is available for both natural gas and liquid propane. Designed for mobility, it features lockable casters and comes with a 1-year parts and labor warranty for added assurance.

Specs

• Stainless steel exterior
• 30,000 BTU anti-clogging and lift-off  open burners
• One standing pilot per burner
• Heavy duty 12″ x 12″ cast iron top grates
• Griddle plates are 3/4″ thick polished steel
• Enamel interior oven for easy cleaning
• Oven temperature range between 175° F  to 500° F
• 3/4″ NPT rear gas connection and regulator standard
• Available in both natural gas and liquid propane
• Oven accommodates 18″ x 26″ sheet pan
• 4 chrome oven rack is included
• Gas Pressure: NG: 5″ WC LPG: 10″ WC
• Casters with lock for easy mobility
• 1 year parts & Labour warranty
  

Specs Sheet

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