- Made of ZWILLING Special Formula, NO STAIN steel
- SIGMAFORGE knife, forged from one single piece of steel
- FRIODUR ice-hardened blade
- Curved bolster promotes professional pinch grip
- 8" wedge shaped blade ideal for rocking and chopping
- Fully visible tang
- Versatile enough for any task
Beautifully designed and constructed from a special formula stainless steel, you won't need to pick up another knife with the incredibly sharp and versatile ZWILLING Pro 38401-201 8" Chef's Knife.
Forged from a single piece of steel, ZWILLING Pro Chef's Knives feature a sharp, flexible, and corrosion resistant FRIODUR blade that's been ice-hardened to 57° on the Rockwell Hardness Scale.
The innovative curved bolster design on the ZWILLING Pro 8" Chef's Knife supports the professional pinch grip with the thumb and first finger on the blade giving you a safer, more comfortable, and controlled hold.
Unique and Versatile Design
The chef's knife is the most commonly used knife in the kitchen, ideal for cutting up just about anything from vegetables and herbs to carving up steak and chicken. The ZWILLING Pro 8" Chef's Knife has a masterfully designed curved blade in the front to allow for the rocking motion of Western cutting, while also featuring a straight back ideal for the Asian chopping motion. The versatility of this knife makes it the perfect tool for all of your slicing, chopping, and dicing needs.
ZWILLING Pro chef's knives are designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels.
|Blade Length||8" / 200mm|
|Blade Material||Special Formula "No Stain" Steel|
|Edge Angle||15° on both sides|
|Handle Type||3 Rivet with Visible Tang|
|Rockwell Hardness Scale||57°|
|Dishwasher Safe||Yes (hand-washing recommended)|
|Manufacturer||ZWILLING J.A. Henckels|
|Product Line||ZWILLING Pro|
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